Holiday Menu

We will be open on Thanksgiving day from 11 am – 10 pm

Appetizers:

Bastilla

Phyllo, cinnamon, powder sugar, chicken, almonds 18

Makouda (Vegetarian)

 Potato cakes, spicy tomato-garlic sauce 18

Mediterranean Carrots + Tzaziki

Moroccan Carrots Salad, yogurt dip, Berber bread 16

Spanakopita

Phyllo, spinach, feta cheese, olive oil, spices 18

Falafel Fingers + Hummus Eight garbanzo bean cakes, side of hummus 16

Oasis Sampler

Spanakopita, Bastilla, Makouda, Falafels, Hummus 25

Chef Sampler

Bastilla, Spanakopita, Spicy V Rarghifat, Meat Brewat 25

Spicy Vegan Rarghifat Spicy!

Phyllo, spicy vegetables, Jalapenos-hummus 18

Baba Ganouj

Roasted eggplant, sautéed tomatoes, Berber Bread 16

Vegetarian Sampler Baba Ganouj, Dolmas, Hummus, Mediterranean Carrots, Feta, Kalamata olives, Berber bread 25

Salads:

Apple Salad                                                  

Apples, Romaine, Greek feta, cranberries, roasted sesame, Raspberry vinaigrette 17

Cucumber Salad                                                       

Cherry tomatoes, cucumber, romaine, Greek Feta, Kalamata Olives, Balsamic vinaigrette 17

Entrees:

(Each entrée comes with a bowl of vegetarian lentil soup)

Couscous Royal (vegan)                                                                                                     

Zucchini, carrots, garbanzos, raisins, cabbage, sweet potatoes, butternut squash over a bed of couscous 30

Tagine D’ Atlas (vegan)                                                                                                      

Artichoke hearts, green peas, potatoes, carrots, olives, lemon sauce 30                                                          

Kabobs                                                                                                                                                  

A Choice of two skewers: Beef, Chicken, or Lamb, grilled veggies, rice 40  

Couscous De fez With Chicken                                                                                                                     

Cornish hen, caramelized onions, raisins, Yum, butternut squash, a bed of couscous 40                                                                       

 Beef Potato Tagine                                                                                                                            

Moroccan favorite: Braised beef loin in saffron sauce, potatoes, Kalamata olives 40

Osso Bucco Mosharmal Tagine                                                                                                             

Braised Beef Shank, Moroccan spices, grilled veggies, rice 45                                                                                                                                                              

Lamb au Pruneau                                                                                                                             

Braised Lamb, sweet potatoes, butternut squash, prunes, roasted almonds, sesame seeds, couscous 40                                                                                                                                                                                     

Shrimp Tagine                                                                                                                                   

Sautéed in cilantro chermoula sauce, veggies, rice 40

Honey Glazed Salmon Spicy!                                                                                                                     

In lemon-honey sauce, crushed red peppers, grilled veggies, rice 40                   

Kids under 10:  Chicken Kabob or Honey Chicken with Rice 15.   Couscous de fez(vegan)16                     

Desserts:

Moroccan Rice Pudding Roll 8                                                 Almond Baklava 8

Galaktoboureko Greek Custard Pie 8 Chocolate or Vanilla Crème Brulee 8                    

Oasis Restaurant & Catering 675 higuera street San Luis obispo, CA 93401 phone 805 5431155